images of a cocktail, a seafood dish, and the restaurant interior

Restaurant Week at Laura Lee's

October 23-29, 2023 (Monday-Sunday)

Participating restaurants offer up a three-course price fixed menu all week for $35.23 per person, $5.23 of which goes to FeedMore to help eliminate area hunger through Richmond Restaurant Week's partnership with The Central Virginia Food Bank & Meals on Wheels.

Reservations by phone at (804)-233-9672 or online for Mon 10/23, Tue 10/24, Wed 10/25, Thu 10/26, Fri 10/27, Sat 10/28, or Sun 10/29.

The RRW menu is available from 5PM all week. Please note that our Restaurant Week menu is not available during Brunch on Saturday and Sunday.

Restaurant Week menu for Laura Lee's'

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